When I was living in Germany, winters were brutal with temperatures plummeting to below - 20 C on some days. On cold and snowy days, ...
This dish is served as breakfast, as an afternoon/evening snack and also during special occasions. Pohe (PO-HEY)/flattened rice is avail...
The one thing that travel does teach me is a better understanding of different cultures. When I went to the North Indian state of Rajas...
If you've ever been in a room when whole spices are roasted over a slow flame, you will know just how intoxicating their fragrance is an...
Cauliflower and pasta? Doesn't sound like a great combination, right?! I was a bit apprehensive when I first decided to try this in Ital...
If you've ever been to Goa , you will know just how much of a foodie's paradise it is. A one-time Portuguese colony, this stat...
Ever so often, I am stuck with lonely vegetables and fruits. This is that stage where you want to go shopping for more produce but stop your...
I hate eating after I come back from a run/workout. I prefer something light, nutritious and thirst-quenching that fills me up till I ca...
There are few places in the world that captivate you even before your holiday begins. Venice is one of them. So much has been said, shown ...
My grandmoms were exceptional chefs and I was often treated to various kinds of puddings when I was growing up. Some puddings were made usin...
Many of my friends have been making multiple trips to this beautiful city over the years but I never quite made it all that way, till recent...
